Vanilla

Yes! Our macarons are gluten-free, crafted without the use of flour. However, it's important to note that we are not certified as gluten-free.

Yes, all of our macarons contain almond flour.

For the best experience, we recommend serving our macarons at room temperature. Allow them to sit for about 10-15 minutes after refrigeration before serving to enhance their flavours and textures.

Approximately 1.5-2 months refrigerated.

Yes. You can keep them in the freezer in an airtight container for approximately 4 months.

Each macaron measures approximately 2 inches in diameter and 1 inch in height.